Rapeseed, also known as oil cabbage and bitter vegetable, is native to my country. It is dark green in color and resembles cabbage. It is widely cultivated in the north and south and is available in all seasons. Northern rapeseed is native to western my country and is distributed in northwest my country, North China, Inner Mongolia and the Yangtze River Basin provinces. It is also widely distributed around the world. There are many cooking methods for rapeseed. It can be stir-fried, stuffed, or used as a decoration on the bottom of the plate. For example, rapeseed with mushrooms, rapeseed with garlic paste, etc. are all well-known dishes.
nutritional value
1. Rapeseed is a low-fat vegetable and contains dietary fiber, which can combine with cholate and cholesterol and triglycerides in food and excrete it from the feces, thereby reducing the absorption of lipids, so it can be used to lower blood lipids.
2. The phytohormones contained in rape can increase the formation of enzymes and have adsorption and rejection effects on carcinogens entering the human body, so they have anti-cancer functions.
3. Rapeseed contains a large amount of plant cellulose, which can promote intestinal peristalsis, increase the volume of feces, shorten the time that feces stays in the intestinal cavity, and thus treat various diseases. constipate , prevent intestinal tumors.
4. Rapeseed contains a large amount of carotene and vitamin C, which helps enhance the body's immunity.
Applicable people
It can be eaten by everyone.
1. Particularly suitable for patients with Oral ulcers , wet and white corners of mouth, bleeding gums, loose teeth, congestion stomach ache、cancer patient;
2. Acne, women in early pregnancy, patients with eye diseases, late stage measles in children, scabies、body odor wait slowly sexually transmitted diseases The patient should eat less.
Edible effect
Rapeseed is pungent in taste, warm in nature, non-toxic, and enters the liver, lung, and spleen meridians.;
The stems and leaves can reduce swelling and detoxify, treat carbuncle erysipelas, bloody dysentery, and vomiting blood due to labor injury.;
The seeds can stagnate blood circulation and treat Postpartum Diseases of the heart and abdomen, persistent lochia, and intestinal obstruction due to roundworms.
Rapeseed is smooth, tender and fragrant, and its taste is comparable to that of red cabbage. Because rape does not grow insects and does not require pesticides, it is called healthy food.
Season: spring
The effects and functions of rapeseed
Rapeseed is sweet in taste, pungent in nature and cool in nature.; It has the effect of dispersing blood and reducing swelling.
Rapeseed production skills
Rapeseed is smooth, tender and fragrant, and its taste is comparable to that of red cabbage.

Woods 